Guatemala Finca la Bolsa
Notes: Floral, Almond, Well-Balanced, Lemon, Milk Chocolate
This coffee is produced by the Vides family on their farms located in Huehuetenango. The cherry is processed on their wet mill on their farm, Finca La Bolsa.
In 2001, Jorge and his children and grandchildren decided to transition the farm towards entirely growing specialty coffee. In 2002, coffee from the Vides family won 2nd place in the Guatemalan Cup of Excellence.
The Vides family also established a joint program with Association Coffee Care, an organization dedicated to reducing instances of child labor by offering educational and recreational programs to children aged 2 to 14.
GRADE: SHB
FARM/COOP/STATION:Vides family farms
VARIETAL:Bourbon, Caturra
PROCESSING: Fully washed
ALTITUDE:1,500 meters above sea level
SUBREGION/TOWN: San Antonio Huista
REGION: Huehuetenango
Packaging
Packaging
12 oz (340 g) coffee in a resealable high barrier bag.
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